Famagusta Macaroni Factory was established 50 years ago in Famagusta, as a traditional family business, whose task was to combine good quality with traditional taste and original ingredients, producing macaroni under the trade mark Triumph.
The events of 1974 culminating with the occupation of the half of our country and all of Famagusta, had as result the violent occupation of the original factory and other places. Thanks to their endeavor hard work, they managed to start again a few years later in the free areas, in Limassol, having as main resource their experience and dedication to the good quality of their products.
With new plans and completely new technology they started a new period for the Company, putting it on higher grounds. Famagusta Macaroni Factory-Triumph has become a very strong industry with a constant adjustment to new developments and technology. It is the best choice for every house as far as macaroni, flour and other products are concerned.
Famagusta Macaroni Factory trespassed the Cyprus borders a long time ago. It has extended its exports to several countries of Eastern and Western Europe, USA, as well as Middle East, Far East and African countries
Their products are always made from selected raw materials and constant adjustment to new technology has enabled to us achieve great quality and excellent results.
Thanks to the automation and the high levels of production hygiene, which prevail in their factory, they open the door to every city, every neighborhood and every home, meeting people, children, friends and… happy celebrations, along with our own (and yours!) pasta, made with timeless love and flavors of Cyprus, filled with… a Triumph touch!
The only Pasta that is made 100% in Cyprus. A timeless love! Since 1953, quality and taste means… Triumph!
Concept Idea, Art Direction & Implementation: Tree Creative Room
Website Content Management & Art Direction: Tree Creative Room
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Tags: Tree Creative Room, Triumph Pasta